After a while of not having any, I prepared my favorite Bibimbap dish. Very easy to prepare for someone who has few facilities. It's a bit of a juggle with counter space, but manageable.
I was able to use up some bean sprouts I saved from when I went to a Vietnamese Pho place and that's a treat... additional veggies.
Good for a fast dinner and economical. :)
When I get my future kitchen, I'll be able to make more of this and more food types.